ADDRESS: 583 Washington StreetCUISINE: East-WestCHEF/CO-OWNER: Ming TsaiCO-OWNER: Polly TsaiPHONE: (781) 283-5790WEBSITE: www.ming.com/bluegingerOPENED: 1998PER-PERSON DINNER CHECK AVERAGE WITH BEVERAGES:$60SEATS: 120 in the dining room, plus 50 in the lounge and 80 in a private dining roomAVERAGE WEEKLY COVERS: 1,500BEST-SELLING DISH: sake-miso marinated butterfish with wasabi oil, soy-lime syrup and vegetarian soba noodle sushi Blue Ginger’s celebrity chef-owner Ming Tsai is ...
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Contact: Desiree Torres Desiree.Torres@penton.com