This is a special message from Bush Brothers It used to be that beans in ethnic foods usually meant burritos. Although that’s still a very popular use of beans in ethnic cuisine, today ethnic foods are showcasing beans in new ways. Not only are chefs developing new recipes that include beans, but consumers are also demanding foods with bold, new flavors, and not from the usual countries. According to the National Restaurant Association’s 2012 Restaurant Industry Forecast, ...
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Contact: Desiree Torres Desiree.Torres@penton.com