ANNAPOLIS Md. Washington, D.C.-based fine-dining chef Bob Kinkead opened June 27 a casual New England-style neighborhood seafood restaurant here. The chef-owner of Kinkead’s in Washington, D.C., and Sibling Rivalry in Boston debuted Hell Point Seafood on Dock Street, named for the once-rough neighborhood where it’s located, overlooking Annapolis’ harbor. It offers dishes ranging from $7 to $24 at lunch and $14 to $24 at dinner.The ...
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