DALLAS Bostonâ€™s The Gourmet Pizza has rolled out a new menu of more than 100 items after consumer testing and analysis that lasted a year. â€”The menu for the 50-unit chain features specialty pizzas, burgers, pastas, salads and sandwiches in addition to wings and ribs in a separate sports bar portion of the restaurants. â€”The new menu includes such items as Garlic Shrimp Al Forno, Extreme Mushroom Neapolitan Pizza, Classic Shrimp Parmesan and Baked Cheese Ravioli. ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?