LOS ANGELES California Pizza Kitchen debuted this week seven new menu items, including two taco entrées and whole-grain options for pizzas and pastas. The Los Angeles-based casual dining chain is offering a new crust option for any of its pizzas: whole-grain honey wheat, as well as the alternative of multi-grain penne for any pasta on the menu.Other new items include Baja fish tacos with wild mahi mahi for $10.99, or steak tacos with grilled steak, shredded cabbage and ranchito sauce for ...
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Contact: Desiree Torres Desiree.Torres@penton.com