Restaurant operator says it will make meals more healthful in coming years
Darden Restaurants Inc., one of the foodservice industry’s largest full-service operators, said Thursday it will cut the amount of calories and sodium in its menu items and provide greater choice and variety in its kids’ meals. The Orlando, Fla.-based parent of Red Lobster, Olive Garden, LongHorn Steakhouse and other chains drew praise from First Lady Michelle Obama, who joined Darden chief executive Clarence Otis at a news conference today at an Olive Garden in Hyattsville, Md. ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?