COLORADO SPRINGS, COLO. —Franchisees who own multiple restaurants and branches of multiple chain concepts are gaining in influence and power in the franchisee business, more than 400 attendees of the Multi-Unit Franchising Conference and Expo 2007 learned. “Some franchisors have figured out that you are different,” analyst Darrell Johnson, president of Arlington, Va.-based FRANdata, told multiunit, multibrand operators at the franchising event, held this month at The ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?
Contact: Desiree Torres Desiree.Torres@penton.com