CANTON Mass. After nearly a year in test, Dunkin’ Donuts has launched its new, all-day Oven-Toasted menu to 3,500 stores across the country, including shops in New England, New York and Florida, and will roll out the product line companywide this spring. Officials at the Canton-based chain said the items, which include personal pizzas, flat-bread sandwiches and bite-sized hash browns, mark the most significant product rollout the company has undertaken since it debuted its espresso ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to the NRN Digital and Print access package, for only a small additional amount, you can get NRN All Access, which includes premium reports such as the annual NRN Top 200 data. Either way, we ask that you register now. We promise it will only take a few minutes!