CALABASAS HILLS Calif. The casual-dining Grand Lux Café chain is undergoing the most extensive menu overhaul in its 10-year history, including the addition of a small-plates category called “Minis, Bites & Tapas.”The move follows sister brand The Cheesecake Factory, which earlier this year introduced its “Small Plates & Snacks” menu category, which chain officials have deemed a success and which has helped to raise check averages.Both the 13-unit Grand Lux brand and the 146-unit Cheesecake ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Why Register?
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to the NRN Digital and Print access package, for only a small additional amount, you can get NRN All Access, which includes premium reports such as the annual NRN Top 200 data. Either way, we ask that you register now. We promise it will only take a few minutes!