HEADQUARTERS: Dallasâ€© MARKET SEGMENT: â€¨fast-casual barbecueâ€© NO. OF UNITS: 218â€© SYSTEMWIDE SALES: â€¨more than $200 million â€¨(projected 2012)â€© AVERAGE CHECK: $9.75â€© LEADERSHIP: Roland Dickey Sr., chairman; Roland Dickey Jr., chief executiveâ€© YEAR FOUNDED: 1941â€© COMPETITION: fast-casual restaurantsâ€© TARGET MARKETS: â€¨48 contiguous U.S. statesâ€© â€©WEBSITE: www.dickeys.com Until recently, barbecue chains have faced the stiff headwinds of regional preferences in their efforts to expand ...
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