Carl’s Jr. and Hardee’s will be increasingly pressured by rising food costs, but officials at parent CKE Restaurants Inc. said they remain reluctant to pass those costs onto consumers. Andrew Puzder, chief executive of Carpinteria, Calif.-based CKE Restaurants, discussed the focus on pricing in a call to analysts Wednesday following the release of third quarter results — the company’s first full quarter as a private company following the acquisition in July by ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?