James Hackney, Eddie Moran, Brian Flagg, Anuwat "Nu" Morakotjantuchote, Denise Roa, Jelle Vandenbroucke
James Hackney, most recently the executive chef of L’Espalier in Boston, has moved south to Cape Cod to be the executive chef at Twenty-Eight Atlantic, the fine-dining restaurant at the Wequassett Resort and Golf Club in Chatham, Mass. Eddie Moran is the new chef de cuisine at Sou’Wester Restaurant at the Mandarin Oriental in Washington, D.C. A graduate of the California Culinary Academy in San Francisco, Moran most recently was executive chef of Mercato in Charleston, ...
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Contact: Desiree Torres Desiree.Torres@penton.com