LACOMBE La. Randy Lewis will soon be named executive chef at La Provence here, according to restaurant owners John Besh and Octavio Mantilla of the Besh Restaurant Group of New Orleans. Lewis replaces René Bajeux, who the company said last week was leaving La Provence to explore the possibility of opening his own restaurant in New Orleans.Bajeux joined the Besh Restaurant Group last August and emphasized locally grown produce and meats with the restaurant’s on-property pigs, chicken, ...
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