SAN FRANCISCO Calif. Macy's has started outfitting its stores with a new proprietary quick-service concept and variations on a landmark West Coast outlet created by famed baker Nancy Silverton. The department-store chain describes its new homegrown Macy's Taste Bar as a "quick-service gourmet food and coffee bar." The menu includes soups, salads and sandwiches developed by Macy's Culinary Council, the group of celebrity chefs who lend their names to the chain's other food outlets, the ...

Register to view this article

It’s free but we need to know a little about you to continually improve our content.

Why Register?

Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.


Attention Print Subscribers:  While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!

Questions about your account or how to access content? 

Contact: Desiree Torres 

Already registered? here.