Margaritas Mexican Restaurant has updated its menu with new taco offerings. Among the items are fried carnitas tacos, chicken tinga tacos and a “Sweet Dream” dessert taco, all of which were part of a previous taco-themed limited-time promotion. The fried carnitas tacos are based on a preparation executive chef Martha Leahy saw during a trip to Michoacán, Mexico, last year. Pork carnitas, cheese and picante sauce are placed in a flour tortilla that is secured with ...
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Contact: Desiree Torres Desiree.Torres@penton.com