More fast feeders are looking at ways to table the amount of salt in their menu items as scrutiny mounts on sodium’s health effects. Yum! Brands Inc., parent of the KFC, Pizza Hut and Taco Bell brands among others, is the latest company to announce that it would look at ways to reduce sodium levels in its foods given the health risks, such as heart disease, associated with consuming too much salt. Burger King and Au Bon Pain also have announced such initiatives. “Our ...

Register to view this article

It’s free but we need to know a little about you to continually improve our content.

Why Register?

Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.

 

Attention Print Subscribers:  While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!

Already registered? here.