The breakfast daypart gave the restaurant industry a much-needed boost over the past two years and the outlook for the morning meal remains sunny, research firm The NPD Group said Monday. Breakfast accounted for near 60 percent of the restaurant industry’s traffic growth over the past five years, according to a new report by Chicago-based NPD Group. If not for the increase in traffic during the morning daypart, restaurant visit declines over the past two years would have been steeper, ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?
Contact: Desiree Torres Desiree.Torres@penton.com