It may be among the worst of times for the foodservice industry, but it’s definitely the best of times for certain food and beverage products, most notably chicken sandwiches, breakfast sandwiches and specialty coffee.While foodservice traffic advanced barely 1 percent in 2007, those food and beverage items made strong incremental gains in servings and have appeared more frequently on restaurant menus, according to new data from market research firms The NPD Group and Datassential.“When the ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Why Register?
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to the NRN Digital and Print access package, for only a small additional amount, you can get NRN All Access, which includes premium reports such as the annual NRN Top 200 data. Either way, we ask that you register now. We promise it will only take a few minutes!
