CHICAGO National Restaurant Association Restaurant, Hotel-Motel Show. —The “greening” of the restaurant industry and hot trends in alcoholic beverages will be the focus of a special series of education sessions at the 2008 Fourteen sessions will cover environmental issues in some form, and the first International Wine, Spirits & Beer Event will offer advice on strategies to increase profits through innovative beverage programs. ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to the NRN Digital and Print access package, for only a small additional amount, you can get NRN All Access, which includes premium reports such as the annual NRN Top 200 data. Either way, we ask that you register now. We promise it will only take a few minutes!