NEW YORK —The restaurant industry’s merger-and-acquisition market is heating back up after a near blackout on buyouts caused by the credit crisis and the slumping economy. Combine two recent multi-million-dollar deals for Church’s Chicken and CKE Restaurants with the rising temperature surrounding potential purchases of Hooters of America and Papa Murphy’s Take ‘N’ Bake Pizza. Add a sprinkle of investor activism at Denny’s Corp. and Red Robin Gourmet Burgers Inc., ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?
Contact: Desiree Torres Desiree.Torres@penton.com