ATLANTA Multi-brand franchisor Raving Brands is tweaking its fast-casual salads concept to focus on a new line of grilled toppings, including salmon and sirloin steak. The update includes renaming the brand, from Doc Greenâ€™s Gourmet Salads to Doc Greenâ€™s Salads & Grill. Raving, based here, describes the new toppings as â€śfire-grilled,â€ť a term that Burger King has promoted as a description of its charbroiled burgers and chicken items.Ravingsâ€™ new grilled toppings include portabella ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?
Contact: Desiree Torres Desiree.Torres@penton.com