ORLANDO Fla. Jumping on the reality television bandwagon, Red Lobster will begin featuring the winning entree from a cable network cooking contest at its 680 North American units, starting Monday. White Chocolate Macadamia Crusted Tilapia, created by Kelsey Nixon of North Ogden, Utah, was the winning dish from the most recent episode of "The Next Food Network Star." The show features 10 people competing for a chance to host their own show on the cable channel.Red Lobster's senior ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?