DALLAS Red Mango on Tuesday expanded its menu to include probiotic smoothies and made-to-order parfaits at participating locations. The parfaits and smoothies are being launched with the tagline “Re-Think Lunch.”“It’s all about giving the customer choices,” said Dan Kim, president and chief executive of the 61-unit Red Mango. “Sometimes health can take a backseat when grabbing a meal on the run.” Red Mango parfaits are made-to-order in two combinations that include the company’s proprietary ...
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Contact: Desiree Torres Desiree.Torres@penton.com