Nonplussed by what many have called a modest holiday party season, restaurant operators are working to turn up the volume on their catering sales in the new year. As budget-conscious consumers continue to dine and socialize at home, a growing number of chains and independents, such as Boston Market, California Pizza Kitchen, Noodles & Co., Atlanta Bread, and José Andrés’ ThinkFoodGroup, are beefing up their catering menus and service options. Earlier this year, Technomic ...
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