Under pressure from consumers and lawsuits, restaurant chains are being pushed to disclose the presence of meat or meat-products, even in dishes not described as vegetarian or vegan. Chains such as Chipotle Mexican Grill and Panda Express are looking at ways to better communicate that certain dishes that don’t appear to contain meat – beans, rice and vegetables, for example – either include meat as a seasoning or may have been cooked in equipment in which meat was also ...

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