Fast-casual concept parlays efficient throughput, value into slow but steady growth
Gail and Richard Lozoff and Edwin Brownell, co-owners of four-unit Spin! Neapolitan Pizza in Kansas City, Mo., say steady franchise growth is the way to go for their six-year-old concept, as they’ve pursued this type of expansion before. The trio was instrumental in growing the upstart Bagel & Bagel brand to five units before selling it to Boston Chicken in 1995. Their experience helped to steer them through the challenge of expanding during a recession, as the first unit debuted ...
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