TCBY has joined the red velvet cake craze by adding that flavor of soft-serve yogurt to its permanent menu. The flavor was tested for a limited time in February and will be added to the permanent menu of the frozen-yogurt chain Sept. 1, along with a caramel-flavored frozen yogurt called Caramel Supreme. In addition, the Salt Lake City-based chain with 400 U.S. locations is introducing seasonal flavors for the fall. Pumpkin Pie will be offered in September and October, and Eggnog and ...
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Contact: Desiree Torres Desiree.Torres@penton.com