BOSTON Uno Chicago Grill on Tuesday said they would speed up the national rollout of new gluten-free pizzas after strong consumer demand during market tests of the products. Uno officials said the gluten-free option has received a particularly positive reaction from guests who suffer from celiac disease, which causes an intolerance to gluten, as well as others who have an allergy or need to avoid eating wheat. The new pizzas, available with cheese or pepperoni toppings, have been ...
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Contact: Desiree Torres Desiree.Torres@penton.com