Benu 22 Hawthorne St. (415) 685-4860 www.benusf.com Seats: 48 in dining room, 18 in private room. Cuisine: progressive American. Specialties: carnaroli risotto with sea urchin, corn, lovage and black truffl e; beef rib steak with bone marrow, oxtail marmalade cèpe mushrooms and watercress; lobster bouillon with béarnaise custard, peas, carrots and tarragon. Main courses: $12-$30. Chef-owner: Corey Lee. Frances 3870 17th St. (415) 621-3870 www.frances-sf.com Seats: 38 in the ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?
Contact: Desiree Torres Desiree.Torres@penton.com