DALLAS Wingstop Restaurants Inc. is rolling out a new design, its first wholesale change since the 433-unit wing chain was founded in 1994. The new look, which retains the chain's aviation theme, shaves about a week off the eight-week construction schedule and provides a more consistent decor package, said John McDonald, Wingstop’s vice president of design and construction. “It’s an art deco, circa 1930s-'40s-'50s theme,” McDonald said. “Our main decor is aviation. The older style of the ...

Register to view this article

It’s free but we need to know a little about you to continually improve our content.

Why Register?

Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.

 

Attention Print Subscribers:  While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!

Already registered? here.