CHICAGO —Wolfgang Puck, who began his formal culinary training at age 14, moved to America at 24 and has since become one of the most prolific and celebrated chefs in the world, has been selected by Nation’s Restaurant News as the 2007 Fine Dining Legend. Puck will be honored May 20 during NRN’s Fine Dining Hall of Fame Luncheon, sponsored by American Express and held at Chicago’s Ritz-Carlton Hotel. Additionally, 10 fine-dining restaurants will be inducted into NRN’s Fine ...
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