Sarah E. Lockyer

Online Executive Editor
Nation's Restaurant News


Sarah E. Lockyer is responsible for the content and development of the Nation’s Restaurant News award-winning digital efforts, including e-newsletters, multimedia features and social media. Lockyer joined NRN in 2004 as Financial Editor, covering mergers and acquisitions, economic trends and financing. Prior to joining NRN, Lockyer was a business reporter at American Banker and worked within investor relations. A graduate of the University of Michigan and Northwestern University, Lockyer currently lives in Manhattan with her husband and adorable pit bull.

Articles by Sarah E. Lockyer
Celebrating success 
Editor-in-chief Sarah E. Lockyer shares her thoughts on the Sept. 9, 2013, issue of NRN, featuring the Hot Concepts Award winners
Food for thought 
NRN editor-in-chief Sarah E. Lockyer shares insights on the Aug. 19, 2013, issue, including The Next 20 report
Analysts dish on casual-dining chains 
Restaurant securities analysts share views on the future of casual-dining brands like BJ’s, Chili’s, Buffalo Wild Wings and Chuy’s
Sarah E. Lockyer
Service matters 
Editor-in-chief Sarah E. Lockyer shares insights on the Aug. 5, 2013, issue of NRN
2013 Second 100: Unit-level trends 
Strong and improving unit-level economics are critical for chains in the Second 100
2013 Second 100: Market share trends 
Emerging Second 100 brands are looking locally as they attempt to grow and gain market share.
Second 100: The next big things 
Editor-in-chief Sarah E. Lockyer shares insights on the July 22, 2013, Second 100 issue of NRN
Sarah E. Lockyer
Developing service 
Nation's Restaurant News editor-in-chief Sarah E. Lockyer shares insights on the July 8, 2013, issue
2013 Top 100: Market share trends 
Gaining market share is the most important priority for restaurant operators today
2013 Top 100: Unit-level trends 
Strong unit-level results continued to drive restaurant industry performance in the 2013
Welcome to the 2013 NRN Top 100
Nation's Restaurant News editor-in-chief Sarah E. Lockyer shares thoughts on the June 24, 2013 issue featuring the annual Top 100 special report.
Sarah E. Lockyer
Know your audience 
Nation's Restaurant News editor-in-chief Sarah E. Lockyer shares thoughts on the June 10, 2013, issue of NRN
Sarah E. Lockyer
Recipe for success 
Editor-in-chief Sarah E. Lockyer shares insights on the May 27, 3013, issue of NRN
Sarah E. Lockyer
Tackling tough issues 
Editor-in-chief Sarah E. Lockyer shares insights on the "Regulation Nation" special report and the rest of the May 13, 2013, issue of NRN
Sarah E. Lockyer
MenuMasters Awards salute culinary creativity 
Editor-in-chief Sarah E. Lockyer discusses the MenuMasters Award recipients and the rest of the April 29, 2013, issue of NRN.
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