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Carol Tice
Articles by this author:
Seattle’s slew of new restaurants thrills diners
(
Independents
)
Sun, 10/04/2009 - 8:00pm
Since the economy turned sour, nationally renowned chef John Howie has opened two new Seattle-area...
Stay up late
Sun, 01/25/2009 - 8:00pm
Several national chains, pumped up by marketing campaigns that showcase indie-rock bands or special after-hours...
Cater to their every need
Sun, 01/25/2009 - 8:00pm
With special-events business down at restaurants, many chains are adding or stepping up existing catering...
Reinvent your bar
Sun, 01/25/2009 - 8:00pm
Bar patrons at many upscale steakhouse restaurants are finding themselves in a whole new environment....
The NRN 50: The most important meal
(
Special Reports
)
Sun, 01/27/2008 - 8:00pm
Decades ago, weekday breakfast was a meal Mom served up at home, before the family...
The NRN 50: Fertile grounds
(
Special Reports
)
Sun, 01/27/2008 - 8:00pm
It couldn’t be much simpler, just hot water and ground beans, but the humble cup...
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In This Issue
05/14/2012
In this issue
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Most Viewed
Most Commented
Most Viewed
Breaking down better burgers
Chipotle to open Asian fast-casual concept
A glimpse at Taco Bell breakfast
Consumers rank favorite restaurant chains
Pies top 2011 restaurant trend list
Most Commented
Nancy Kruse: State of the plate
Top brands evolving social-media strategies
Burger King–Friendly's hybrid opens in New Jersey
Investor to buy O’Charley’s for $221M
Swipe fees cut, but restaurant associations say not enough
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