The slowing economy, a new generation of workers with different dining expectations and changing corporate policies are hurting sales in the business-and-industry sector and forcing contractors to rethink their operations.Even as more workers bring lunches from home in response to the economic slowdown, B&I operators also are grappling with demographic shifts that will continue to affect their businesses after the economy improves. Among these shifts are the growing number of telecommuters ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?
Contact: Desiree Torres Desiree.Torres@penton.com