There are very good reasons why a restaurant owner or manager should accept payment cards. Cards offer a convenient payment option for your customers, giving them a fast, efficient way to pay for meals. Accepting payment cards also can mean higher average tickets and can improve your cash management by decreasing shrinkage and reducing costs associated with handling cash and checks. Additionally, cards also can make it easy for you to generate reports detailing average check sizes, peak ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to the NRN Digital and Print access package, for only a small additional amount, you can get NRN All Access, which includes premium reports such as the annual NRN Top 200 data. Either way, we ask that you register now. We promise it will only take a few minutes!