Jackmont CEO builds business and communities with jobs, engagement
While most restaurateurs are perfecting new menus and marketing campaigns in hopes of driving sales, Daniel Halpern is focused on spurring the sputtering U.S. economy.‚Ä© “If America doesn’t have a thriving middle class, I have no customers,” said Halpern, president and chief executive of Jackmont Hospitality Inc., an Atlanta-based franchisee of 11 T.G.I. Friday’s restaurants. “Most of my customers are working-class people, so if we continue to lose jobs that ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?