Commodity cost increases have hit nearly every restaurant chain this year, but inflation in chicken wing prices is especially pronounced because of comparisons to 2011, when prices were well below three year averages. In an environment where every penny counts, strategies for cost savings, or at least cost management, become more important than ever. When it comes to chicken wings, medium wings averaged 99 cents per pound in 2011, down 20 percent from the three-year average of $1.24, ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?