Industry’s leading CIOs share best practices at FS/TEC ’09

ORLANDO Fla. —Career advice from the chief information officers of two of the world’s largest foodservice organizations and operator insight into successful online ordering technologies are just two of the educational benefits for attendees to FS/TEC 2009 here Feb. 4-7. The annual International Foodservice Technology Exposition is being staged at the Orange County Convention Center here. Organizers say scores of foodservice technology ...

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