As a Texas-based restaurant operator for 10 years, I’ve seen our industry experience the best and worst sides of information technology. The quick swipe of a plastic card and prompt approval from a bank hundreds of miles away has provided convenience for customers and boosted sales for retailers, service providers and restaurants.Unfortunately, criminals also have profited from digital-age convenience, as credit and debit card data theft poses a growing threat. A security breach is a ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!