WASHINGTON Palm Management Group, the owner and operator of 28 luxury steakhouses around the country, plans to debut a more casual concept called Palm Bar and Grill in an as-yet undisclosed airport location by the middle of next year. Bruce Bozzi Jr., executive vice president of the company, said the Palm's secondary concept would feature lighter fare, quicker service and a lower price point than its upscale sibling, The Palm. It also would feature music and "a bar experience," Bozzi ...
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