DALLAS —The foodservice labor market may be showing signs of softening as restaurant operators report fewer new jobs and vacancies and less difficulty recruiting for most of this year, according to the “Q4 ’07 Workforce Index,” developed by People Report, a firm here that tracks human resource data for more than 100 restaurant chains. People Report Workforce Index 2007 Results Q1Q2Q3Q4Workforce Index69.367.168.966.8Employment Levels73.269.871.968.4Recruiting ...
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Contact: Desiree Torres Desiree.Torres@penton.com