LOS ANGELES Rick Howard has been named director of franchise development for Adir Restaurants Corp., the master franchisor for Pollo Campero in six Western states. Founded in Guatemala, Pollo Campero includes more than 200 stores throughout Central America. Adir operates 18 in the Los Angeles area, and three more are scheduled to open within the next two months.Howard previously worked as head of franchise development for Peter Piper Pizza in six states and Mexico. He also has worked ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?
Contact: Desiree Torres Desiree.Torres@penton.com