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For use in the annual Nation’s Restaurant News Year in Review issue — the 2007 edition of which officially hits the streets this week — I was asked to provide some bulleted points about significant foodservice technology developments or observable behaviors during the past 12 months. Your list might differ, but here is some of what I came up with: Greater focus by restaurant companies on security for wide-area data networks, in-unit wireless networks and card-payment processing ...
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