It’s a buyers’ market out there for well-capitalized and experienced franchisees looking to increase the size of their operations by buying company-owned outlets their franchisors are eager to sell.A rare alignment of regulatory changes in federal franchising laws, the weak economy and a number of refranchising initiatives already underway among several major foodservice franchisors offer franchisees an unprecedented buffet of opportunities to grow their businesses. As many as ...

Register to view this article

It’s free but we need to know a little about you to continually improve our content.

Why Register?

Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.

 

Attention Print Subscribers:  While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!

Already registered? here.