It’s a buyers’ market out there for well-capitalized and experienced franchisees looking to increase the size of their operations by buying company-owned outlets their franchisors are eager to sell.A rare alignment of regulatory changes in federal franchising laws, the weak economy and a number of refranchising initiatives already underway among several major foodservice franchisors offer franchisees an unprecedented buffet of opportunities to grow their businesses. As many as ...
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Contact: Desiree Torres Desiree.Torres@penton.com