Education

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  • Jun. 20, 2013
    webinar

    Reinventing Tea - The Future of the Beverage and The Opportunities It Affords You

    What product enjoys a reputation for: healthful qualities; the ability to reduce tap water requests; the power to backfill behind declining carbonated beverage orders; and addressing the growing thirst among diners for new flavor experiences at the table and in the bar? "Tea" is the answer off the lips of a growing number of foodservice operators who are brewing up new uses for this ancient restorative to enhance sales, profits and the reputation of their brand....More
  • Jun. 19, 2013
    webinar

    Guest Experience 2.0: How to Harness the Power of Mobile in Your Restaurant

    Join us to learn how you can use real-time mobile communication to streamline FOH operations, increase table turns, and enhance the guest experience. It's much easier than you think....More
  • May 1, 2013
    webinar

    Building restaurant traffic and consumer loyalty with multicultural branding

    In this competitive and unstable economy, finding new ways to garner guest traffic is a key ingredient to survival, and ultimately success, for restaurant managers, owners and executives....More
  • Apr. 18, 2013
    webinar

    Specialtea Drinks: Brew Up New Ideas to Increase Your Beverage Sales

    Are you are looking for low risk, high reward ways to boost your sales and profits and improve the guest experience? Then join the tea party, and expand your beverage menu with specialtea drinks. Research shows that 74% of restaurant menus offer iced tea, making it a strong and familiar beverage platform on which to develop new products and marketing initiatives. Join us for “Specialtea Drinks: Brew Up New Ideas to Increase Your Beverage Sales” ....More
  • Apr. 17, 2013
    webinar

    Limited-Time Offers Your Customers LTO (Love To Order)

    There is nothing "limiting" about today's limited-time offers, which can drive increased guest frequency while giving operators the opportunity to size up consumer response to possible new permanent menu additions. With the increasing customer demand for variety and speciality ingredients, limited-time offers are a critical component of thoughtful marketing and menu-development strategies....More
  • White Paper

    A Menu of Good Intentions: How Consumer Awareness and Attitudes Toward Key Ingredients Translate into Action When Dining Out

    A study conducted by NPD Group indicates half of consumers have consciously tried to minimize or eliminate their use of a food, beverage or food ingredient when dining out at casual/family restaurants in the past six months...More
  • Mar. 20, 2013
    webinar

    Industry Experts Tell All: Why Your Current Social Strategy Isn't Enough

    Restaurants of any size can take their customer engagement to the next level with the right intelligence. Join experts from Five Guys, Ruby Tuesday, Garces Restaurant Group and newBrandAnalytics for an insider’s look at how you can transform your customers’ social media feedback into a competitive advantage that helps you win – and keep – market share....More
  • Mar. 6, 2013
    webinar

    Affordable Care Act: Key Insights from Industry Leaders

    Major employer provisions in the federal Patient Protection & Affordable Care Act, or PPACA, become mandatory in 2014. Are you ready?...More
  • Feb. 21, 2013
    webinar

    Is Your Mobile App Making You More Money?

    2013 - The Year of Mobile Payments Get on board with proven mobile solutions that eliminate processing fees and increase customer loyalty Join us for this complimentary webinar on What's Hot in Mobile Payment Solutions. Find out how to benefit from implementing a mobile payment solution that is easy and convenient for your customers to use and requires 0% processing and hardware fees for your company....More
  • Feb. 20, 2013
    webinar

    The Business Case for Engaging Gay and Lesbian Employees and Guests

    The Business Case for Engaging LGBT Employees and Guests It's About Dollars and Cents The cultural profile and attitudes of the American marketplace is changing. Competition for top talent and loyal customers is fierce and multicultural markets are more important than ever before. Businesses must follow changing trends and become culturally relevant if they want to be successful....More
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