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Ex-CEO John Schnatter now owns just 4% of Papa John’s; company posts preliminary Q1 same-store sales increase Mar 31, 2020 Papa John’s founder John Schnatter has all but dropped out of the company, while Papa John’s reports strong preliminary first quarter results Ruth's Chris Steak House closes 23 restaurants in wake of coronavirus pandemic Mar 30, 2020 Chain executives take salary cuts as company shores up financial position Working Lunch: The latest on coronavirus’ impact on the restaurant industry Mar 27, 2020 How the relief bill affects restaurants, how the industry is helping communities in the time of crisis, and more More than 3 million Americans filed jobless claims last week, reflecting coronavirus-related restaurant layoffs Mar 26, 2020 While some job cuts may be temporary, the NRA estimates 3% of restaurants have closed permanently so far in March Here’s the latest on how the COVID-19 pandemic is impacting restaurant traffic Mar 26, 2020 Dinner is now king, quick service is thriving (comparatively), and more coronavirus traffic data from Datassential and Thanx Research shows slowing sales growth at third-party marketplaces like Grubhub, DoorDash, Postmates, and Uber Eats as the coronavirus pandemic changes the way consumers spend Mar 26, 2020 Credit card sales for delivery services show a decline in growth after months of gains Here’s what your restaurant business insurance may (or may not) cover during the coronavirus pandemic Mar 25, 2020 Lawyers weigh in on whether restaurants will be able to cash in on business interruption insurance during the COVID-19 panic Senate, administration negotiate $2 trillion stimulus bill Mar 25, 2020 Restaurants, other businesses among provisions in COVID-19 response Investor town hall yields tips from best curbside practices to cost-cutting actions Mar 23, 2020 Chad Spaulding, CapitalSpring managing director, outlines a wide variety of restaurant operator measures Working Lunch: How the restaurant industry’s political agenda is being redefined by the coronavirus pandemic Mar 20, 2020 Mike Whatley, Chris Burgoyne and Michael Halen join the podcast to discuss the challenges restaurants are facing Load More first previous … 170 171 172 173 174 175 176 177 178 … next last Load More
Ruth's Chris Steak House closes 23 restaurants in wake of coronavirus pandemic Mar 30, 2020 Chain executives take salary cuts as company shores up financial position Working Lunch: The latest on coronavirus’ impact on the restaurant industry Mar 27, 2020 How the relief bill affects restaurants, how the industry is helping communities in the time of crisis, and more More than 3 million Americans filed jobless claims last week, reflecting coronavirus-related restaurant layoffs Mar 26, 2020 While some job cuts may be temporary, the NRA estimates 3% of restaurants have closed permanently so far in March Here’s the latest on how the COVID-19 pandemic is impacting restaurant traffic Mar 26, 2020 Dinner is now king, quick service is thriving (comparatively), and more coronavirus traffic data from Datassential and Thanx Research shows slowing sales growth at third-party marketplaces like Grubhub, DoorDash, Postmates, and Uber Eats as the coronavirus pandemic changes the way consumers spend Mar 26, 2020 Credit card sales for delivery services show a decline in growth after months of gains Here’s what your restaurant business insurance may (or may not) cover during the coronavirus pandemic Mar 25, 2020 Lawyers weigh in on whether restaurants will be able to cash in on business interruption insurance during the COVID-19 panic Senate, administration negotiate $2 trillion stimulus bill Mar 25, 2020 Restaurants, other businesses among provisions in COVID-19 response Investor town hall yields tips from best curbside practices to cost-cutting actions Mar 23, 2020 Chad Spaulding, CapitalSpring managing director, outlines a wide variety of restaurant operator measures Working Lunch: How the restaurant industry’s political agenda is being redefined by the coronavirus pandemic Mar 20, 2020 Mike Whatley, Chris Burgoyne and Michael Halen join the podcast to discuss the challenges restaurants are facing Load More first previous … 170 171 172 173 174 175 176 177 178 … next last Load More
Working Lunch: The latest on coronavirus’ impact on the restaurant industry Mar 27, 2020 How the relief bill affects restaurants, how the industry is helping communities in the time of crisis, and more More than 3 million Americans filed jobless claims last week, reflecting coronavirus-related restaurant layoffs Mar 26, 2020 While some job cuts may be temporary, the NRA estimates 3% of restaurants have closed permanently so far in March Here’s the latest on how the COVID-19 pandemic is impacting restaurant traffic Mar 26, 2020 Dinner is now king, quick service is thriving (comparatively), and more coronavirus traffic data from Datassential and Thanx Research shows slowing sales growth at third-party marketplaces like Grubhub, DoorDash, Postmates, and Uber Eats as the coronavirus pandemic changes the way consumers spend Mar 26, 2020 Credit card sales for delivery services show a decline in growth after months of gains Here’s what your restaurant business insurance may (or may not) cover during the coronavirus pandemic Mar 25, 2020 Lawyers weigh in on whether restaurants will be able to cash in on business interruption insurance during the COVID-19 panic Senate, administration negotiate $2 trillion stimulus bill Mar 25, 2020 Restaurants, other businesses among provisions in COVID-19 response Investor town hall yields tips from best curbside practices to cost-cutting actions Mar 23, 2020 Chad Spaulding, CapitalSpring managing director, outlines a wide variety of restaurant operator measures Working Lunch: How the restaurant industry’s political agenda is being redefined by the coronavirus pandemic Mar 20, 2020 Mike Whatley, Chris Burgoyne and Michael Halen join the podcast to discuss the challenges restaurants are facing Load More first previous … 170 171 172 173 174 175 176 177 178 … next last Load More
More than 3 million Americans filed jobless claims last week, reflecting coronavirus-related restaurant layoffs Mar 26, 2020 While some job cuts may be temporary, the NRA estimates 3% of restaurants have closed permanently so far in March Here’s the latest on how the COVID-19 pandemic is impacting restaurant traffic Mar 26, 2020 Dinner is now king, quick service is thriving (comparatively), and more coronavirus traffic data from Datassential and Thanx Research shows slowing sales growth at third-party marketplaces like Grubhub, DoorDash, Postmates, and Uber Eats as the coronavirus pandemic changes the way consumers spend Mar 26, 2020 Credit card sales for delivery services show a decline in growth after months of gains Here’s what your restaurant business insurance may (or may not) cover during the coronavirus pandemic Mar 25, 2020 Lawyers weigh in on whether restaurants will be able to cash in on business interruption insurance during the COVID-19 panic Senate, administration negotiate $2 trillion stimulus bill Mar 25, 2020 Restaurants, other businesses among provisions in COVID-19 response Investor town hall yields tips from best curbside practices to cost-cutting actions Mar 23, 2020 Chad Spaulding, CapitalSpring managing director, outlines a wide variety of restaurant operator measures Working Lunch: How the restaurant industry’s political agenda is being redefined by the coronavirus pandemic Mar 20, 2020 Mike Whatley, Chris Burgoyne and Michael Halen join the podcast to discuss the challenges restaurants are facing Load More first previous … 170 171 172 173 174 175 176 177 178 … next last Load More
Here’s the latest on how the COVID-19 pandemic is impacting restaurant traffic Mar 26, 2020 Dinner is now king, quick service is thriving (comparatively), and more coronavirus traffic data from Datassential and Thanx Research shows slowing sales growth at third-party marketplaces like Grubhub, DoorDash, Postmates, and Uber Eats as the coronavirus pandemic changes the way consumers spend Mar 26, 2020 Credit card sales for delivery services show a decline in growth after months of gains Here’s what your restaurant business insurance may (or may not) cover during the coronavirus pandemic Mar 25, 2020 Lawyers weigh in on whether restaurants will be able to cash in on business interruption insurance during the COVID-19 panic Senate, administration negotiate $2 trillion stimulus bill Mar 25, 2020 Restaurants, other businesses among provisions in COVID-19 response Investor town hall yields tips from best curbside practices to cost-cutting actions Mar 23, 2020 Chad Spaulding, CapitalSpring managing director, outlines a wide variety of restaurant operator measures Working Lunch: How the restaurant industry’s political agenda is being redefined by the coronavirus pandemic Mar 20, 2020 Mike Whatley, Chris Burgoyne and Michael Halen join the podcast to discuss the challenges restaurants are facing Load More first previous … 170 171 172 173 174 175 176 177 178 … next last Load More
Research shows slowing sales growth at third-party marketplaces like Grubhub, DoorDash, Postmates, and Uber Eats as the coronavirus pandemic changes the way consumers spend Mar 26, 2020 Credit card sales for delivery services show a decline in growth after months of gains Here’s what your restaurant business insurance may (or may not) cover during the coronavirus pandemic Mar 25, 2020 Lawyers weigh in on whether restaurants will be able to cash in on business interruption insurance during the COVID-19 panic Senate, administration negotiate $2 trillion stimulus bill Mar 25, 2020 Restaurants, other businesses among provisions in COVID-19 response Investor town hall yields tips from best curbside practices to cost-cutting actions Mar 23, 2020 Chad Spaulding, CapitalSpring managing director, outlines a wide variety of restaurant operator measures Working Lunch: How the restaurant industry’s political agenda is being redefined by the coronavirus pandemic Mar 20, 2020 Mike Whatley, Chris Burgoyne and Michael Halen join the podcast to discuss the challenges restaurants are facing Load More first previous … 170 171 172 173 174 175 176 177 178 … next last Load More
Here’s what your restaurant business insurance may (or may not) cover during the coronavirus pandemic Mar 25, 2020 Lawyers weigh in on whether restaurants will be able to cash in on business interruption insurance during the COVID-19 panic Senate, administration negotiate $2 trillion stimulus bill Mar 25, 2020 Restaurants, other businesses among provisions in COVID-19 response Investor town hall yields tips from best curbside practices to cost-cutting actions Mar 23, 2020 Chad Spaulding, CapitalSpring managing director, outlines a wide variety of restaurant operator measures Working Lunch: How the restaurant industry’s political agenda is being redefined by the coronavirus pandemic Mar 20, 2020 Mike Whatley, Chris Burgoyne and Michael Halen join the podcast to discuss the challenges restaurants are facing Load More first previous … 170 171 172 173 174 175 176 177 178 … next last Load More
Senate, administration negotiate $2 trillion stimulus bill Mar 25, 2020 Restaurants, other businesses among provisions in COVID-19 response Investor town hall yields tips from best curbside practices to cost-cutting actions Mar 23, 2020 Chad Spaulding, CapitalSpring managing director, outlines a wide variety of restaurant operator measures Working Lunch: How the restaurant industry’s political agenda is being redefined by the coronavirus pandemic Mar 20, 2020 Mike Whatley, Chris Burgoyne and Michael Halen join the podcast to discuss the challenges restaurants are facing Load More first previous … 170 171 172 173 174 175 176 177 178 … next last Load More
Investor town hall yields tips from best curbside practices to cost-cutting actions Mar 23, 2020 Chad Spaulding, CapitalSpring managing director, outlines a wide variety of restaurant operator measures Working Lunch: How the restaurant industry’s political agenda is being redefined by the coronavirus pandemic Mar 20, 2020 Mike Whatley, Chris Burgoyne and Michael Halen join the podcast to discuss the challenges restaurants are facing Load More first previous … 170 171 172 173 174 175 176 177 178 … next last Load More
Working Lunch: How the restaurant industry’s political agenda is being redefined by the coronavirus pandemic Mar 20, 2020 Mike Whatley, Chris Burgoyne and Michael Halen join the podcast to discuss the challenges restaurants are facing Load More first previous … 170 171 172 173 174 175 176 177 178 … next last Load More