“Every chef in the world has a secret ingredient, and I’m convinced that Lydia’s secret ingredient is L. O. V. E.,” said Patrick Lyons, chief executive of the Lyons Group, which co-owns Scampo restaurant in Boston’s Liberty Hotel with Lydia Shire. Scampo is merely the latest in an illustrious line of restaurants that have benefitted from Shire’s culinary finesse, infectious joie de vivre and tireless perfectionism. “I remember when we opened ...

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