Bar Louie

Bar Louie is a neighborhood bar and eatery with handcrafted cocktails, local and regional beers, unique wines and craveable food in an inviting, urban atmosphere.

Product Category: Full service restaurant and bar
Address: 4550 Beltway Drive, Addison, TX 75001
Years in Business: 24
Number of Locations: 75+
Total Investment: $410,000 - $3,000,000
Other Financial Requirements: Franchisees should have a minimum liquidity of $1M and a minimum net worth of $3M
Areas of Operation: 22 states
Looking to Expand into the Following States: CA, OR, WA, ID, NV, AZ, NM, UT, CO, NE, KS, IA, WI, LA, FL, GA, SC, TN, KY, MS
Founded in 1990, Bar Louie is now experiencing rapid growth with plans to add over 100 new corporate and 100 new franchised locations in the next five years. The company is seeking experienced multi-unit operators to help expand the brand to communities across the U.S. Franchisees benefit from a $2.5 million average unit volume, 2-to-1 sales to investment ratio, industry high average gross profit margin, flexible location and design options, and a wide, affluent demographic appeal.


Click on our ad in the October 2013 issue of Nation's Restaurant News

Bar Louie


The Multi-Unit Foodservice Operators (MUFSO) Conference is the most comprehensive executive conference in the restaurant industry! In addition to the ever-popular leadership content, featuring thought-provoking and inspirational Keynote Addresses, the Conference Pillars represent the industry’s most progressive content with more than 30 educational sessions spread across discipline focused tracks including: Operations, Culinary, Marketing, Entrepreneur and Ideas.

October 23-25, 2016

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