Founded in 1994 and headquartered in Dallas, Texas, Wingstop is an award-winning, top-ranked national fast-casual chicken wing chain. For two decades, Wingstop has been saucing and tossing fresh, made-to-order wings.

Product Category: Chicken Wings
Address: 5501 LBJ Freeway, 5th Floor, Dallas, TX 75240
Years in Business: 20
Number of Locations: 675+
Total Investment: $252,621 - $554,898
Other Financial Requirements: To qualify as a Wingstop franchisee, we require a minimum net worth of $400,000 per restaurant, of which $200,000 must be liquid
Areas of Operation: United States, Mexico, Russia, Singapore, the Philippines and Indonesia, with locations coming soon to the United Arab Emirates
Looking to Expand into the Following States: Nationwide
With 11 consecutive years of same store sales increases and more than 675+ locations open across the United States, Mexico, Russia and Singapore, Wingstop is one of the fastest growing franchises for single-unit and multi-unit operators. Maintaining a sole focus on fresh, cooked-to-order wings and house-made side dishes, Wingstop offers a limited, high-quality menu with simple operations that appeal to experienced restaurateurs and entrepreneurs. Due to this simple operating platform, the system is 95 percent franchise owned and operated.
Click on our ad in the October 2014 issue of Nation's Restaurant News



The Multi-Unit Foodservice Operators (MUFSO) Conference is the most comprehensive executive conference in the restaurant industry! In addition to the ever-popular leadership content, featuring thought-provoking and inspirational Keynote Addresses, the Conference Pillars represent the industry’s most progressive content with more than 30 educational sessions spread across discipline focused tracks including: Operations, Culinary, Marketing, Entrepreneur and Ideas.

October 23-25, 2016

Hyatt Regency at Reunion Tower, Dallas, TX

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Exhibitor Opportunities:
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MUFSO is produced and presented by:

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