The new dietary guidelines recently released by the federal government reflect changes consumers are already starting to make to their diets to some extent, and may have long-term effects on eating patterns in the country, although changes are less likely in the short term, according to consumer trend watchers. The guidelines are issued every five years by the U.S. Departments of Agriculture and Health and Human Services. The release of the 2015-2020 report was delayed, and was not issued ...

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